KFC has launched a global brand refresh, introducing new menu innovations, updated restaurant designs and a refreshed visual identity as it seeks to capture growing consumer demand for chicken and personalised dining experiences.
The initiative marks what the company describes as the next chapter for the brand, which currently operates more than 34,000 restaurants across over 150 countries. According to KFC, a new restaurant opens somewhere in the world every 3.5 hours on average.
At the centre of the overhaul is a menu revamp focused on boneless chicken offerings and sauce-led customisation. The brand is introducing an expanded range of tenders, wings and sandwiches paired with a new global portfolio of more than 20 sauces. Markets will be able to adapt the offerings to local tastes, with flavours such as Chimichurri Ranch and Hot Honey Habanero among the early examples.
KFC is also expanding its "Dunked" range, featuring chicken items coated in sauces for a more indulgent, flavour-forward experience. The concept has already been introduced in markets including India and South Africa.
In addition, the company is scaling up KWENCH by KFC, a beverage platform featuring products such as Boba Refreshers, Krunch Shakes, Sparkling Lemonades and Iced Coffees. Following pilot programmes in select markets, the platform is set to become a permanent offering in Australia and Canada later this year.
As part of the transformation, KFC is redesigning restaurants and refreshing branding across physical and digital touchpoints to create a more contemporary customer experience.
“We have a clear opportunity to set the standard for modern chicken in QSR,” said Scott Mezvinsky. “This next chapter brings new energy and expression to what makes us iconic, while doubling down on our chicken and reimagining how fans experience KFC around the world.”
The rollout will begin in the UK and Ireland with the launch of new tenders, nine sauces and updated branding, before expanding to Australia, the United States and other international markets through 2026.